The dining scene in the Twin Cities has always been rich, diverse, and incredibly creative, but in 2023 it has reached new heights with the addition of a slew of exciting and unique eateries that are now the talk of the town.
From artisanal cafes and fine dining restaurants to food halls and breweries, the best new restaurants in the Twin Cities have something for every taste and budget. If you’re a foodie and eager to explore the city’s culinary landscape, read on and discover the 21 best new Twin Cities restaurants you must try in 2023.
Whether you’re looking for a new neighborhood spot, a romantic dinner destination, or simply crave an unforgettable meal experience, these Twin Cities restaurants will not disappoint.
These best new restaurants in the Twin Cities offer an exciting range of flavors and vibes to please any palate. In this article, we’ll dive deep into each restaurant’s concept giving you an inside look at what makes each of them a standout destination.
So get ready to indulge your senses, meet new culinary minds, and savor the best of the best new Twin Cities restaurants. With so many delicious and creative dishes waiting for you, there’s no reason not to start your foodie adventure today.
All You Need to Know About Restaurants in the Twin Cities
The Twin Cities, comprising Minneapolis and St. Paul, boast a vibrant and diverse restaurant scene that caters to a wide range of tastes and preferences. With a mix of culinary traditions and innovative concepts, these cities offer a delightful dining experience.
Food enthusiasts can savor various cuisines, from traditional Midwest comfort foods to international delights. Iconic establishments like The Bachelor Farmer in Minneapolis or Meritage in St. Paul provide locally sourced ingredients and farm-to-table menus.
For those seeking global flavors, a stroll through Eat Street unveils an array of ethnic eateries offering everything from Vietnamese pho to Mexican tacos.
The Twin Cities also embrace food trucks and pop-up restaurants, adding an element of surprise to the culinary landscape. Millennial-driven neighborhoods like North Loop and Lowertown feature trendy hotspots, while Uptown is known for its bohemian ambiance and fusion fare.
Craft breweries and distilleries are also on the rise, contributing to the area’s gastronomic appeal. From casual brunch spots to upscale fine dining, the Twin Cities accommodate various occasions and budgets. Reservations are often recommended, as these establishments can get busy, particularly during events like the Minnesota State Fair and Art-A-Whirl.
Overall, the restaurant scene in the Twin Cities is an ever-evolving blend of creativity and tradition, making it a must-visit destination for food lovers.
Top 21 Best New Restaurants in the Twin Cities
As the food scene in the Twin Cities continues to grow and evolve, we are always on the lookout for the best new restaurants to try. We’ve compiled a list of the Top 21 Best New Restaurants set to open their doors and tantalize your taste buds!
Cielo offers an exquisite dining experience that transports guests to culinary heaven. Nestled in the heart of the Twin Cities, this upscale restaurant boasts a menu that seamlessly blends modern American cuisine with global influences.
The elegant ambiance and breathtaking views create an unforgettable atmosphere when you step in. The attentive staff guides you through a gastronomic journey, presenting beautifully plated dishes that showcase the chef’s creativity and dedication to sourcing the finest ingredients.
With an extensive wine list and impeccable service, Cielo is a true gem that caters to those seeking a refined dining experience.
#2. La Granja
At La Granja, the flavors of Latin America come to life in a vibrant and colorful setting. This charming eatery celebrates the diverse culinary traditions of Central and South America, offering a tempting array of dishes that pay homage to the region’s rich heritage.
Each bite is a burst of authentic flavors, from succulent Peruvian rotisserie chicken to savory Colombian empanadas. The warm and welcoming atmosphere, adorned with traditional artwork and décor, enhances the dining experience.
La Granja is a must-visit destination for those craving a taste of Latin American cuisine with a modern twist.
Toast is a trendy brunch spot, quickly becoming a favorite among locals and visitors. This chic eatery reimagines classic breakfast and lunch fare, infusing it with innovative twists and bold flavors.
From decadent French toast creations to inventive avocado toasts, the menu caters to both the traditionalist and the adventurous eater.
The interior is cozy and contemporary, making it an ideal place to catch up with friends over a leisurely meal. Whether you’re in the mood for sweet or savory, Toast offers a delightful culinary experience that will leave you craving more.
#4. Baba G’s
Baba G’s is a culinary haven that transports diners on a compelling journey through Middle East and Mediterranean flavors. With a menu inspired by generations-old family recipes, this restaurant prides itself on its commitment to authenticity and quality.
From aromatic kebabs to mouthwatering mezze platters, each dish is a testament to the chef’s dedication to preserving traditional flavors while adding a modern flair.
The cozy and inviting atmosphere, rich colors, and intricate patterns set the stage for an unforgettable dining experience that captures the essence of the region’s culinary heritage.
#5. The Birdhouse
Nestled in a charming corner of the Twin Cities, The Birdhouse is a quaint and whimsical eatery specializing in creative comfort food. The menu showcases a playful twist on classic American dishes, emphasizing locally sourced ingredients.
Whether craving a juicy gourmet burger or a delectable mac ‘n’ cheese with a surprising twist, The Birdhouse delivers on both taste and imagination. The cozy, rustic décor and friendly staff create a welcoming ambiance that makes you feel at home.
A visit to The Birdhouse promises a delightful and nostalgic culinary journey that satisfies the palate and the soul.
Foxtail is a culinary gem that embraces the farm-to-table concept in its truest form. With a commitment to sustainable and seasonal ingredients, this restaurant offers a menu that evolves with the changing bounty of the region.
The chef’s innovative approach shines through in dishes that are as visually stunning as they are delicious. The minimalist yet elegant interior design allows the focus to remain on culinary artistry, while the attentive staff ensures a personalized and memorable dining experience.
Foxtail is a haven for those who appreciate the beauty of simplicity and the richness of flavors from nature’s finest offerings.
#7. Hanuman Thai
Hanuman Thai is a slice of Thailand nestled in the heart of the Twin Cities, offering an authentic and immersive dining experience. When you step inside, you’re greeted with a sensory journey of aromatic spices, vibrant colors, and traditional Thai décor.
The menu showcases a diverse range of dishes that capture the essence of Thai cuisine, from fiery curries to delicate stir-fries. The chef’s dedication to using traditional techniques and high-quality ingredients results in dishes that are both deeply satisfying and true to their roots.
Hanuman Thai is a culinary haven for those seeking an escape to the vibrant streets of Thailand, right in the heart of the Twin Cities.
Omakase is a culinary gem that takes diners on a journey through the artistry of Japanese cuisine. Situated in the heart of the Twin Cities, this restaurant offers a unique dining experience where the chef crafts an exquisite multi-course meal based on the freshest and finest ingredients available.
Guests are treated to a harmonious blend of flavors, textures, and presentation, showcasing the chef’s creativity and skill. With its intimate ambiance and meticulous attention to detail, Omakase is a haven for those seeking an immersive and unforgettable dining adventure.
Nestled in a quaint corner of the Twin Cities, Wildflower is a haven for food enthusiasts who appreciate farm-to-table dining with a creative twist. This restaurant prides itself on sourcing ingredients from local farms and artisans, resulting in dishes that burst with vibrant flavors and seasonal charm.
The menu evolves with the changing seasons, ensuring each visit offers a fresh and exciting culinary experience. Whether it’s the innovative small plates, thoughtfully crafted entrees, or decadent desserts, Wildflower showcases the region’s bounty in a delightful and sophisticated manner.
#10. Revival Roadhouse
Revival Roadhouse is a testament to Southern comfort food’s rich traditions, interpreted with a modern flair. This restaurant captures the essence of down-home cooking, infusing it with contemporary techniques and bold flavors.
From crispy fried chicken that’s both succulent and flavorful to classic sides reimagined with a creative touch, Revival Roadhouse pays homage to the culinary heritage of the South while embracing the spirit of innovation.
The rustic ambiance and welcoming atmosphere make it a beloved spot for those seeking a hearty and satisfying meal.
#11. Louie’s Italian Kitchen
Louie’s Italian Kitchen transports diners straight to the charming streets of Italy with its authentic and soulful cuisine. Tucked away in the Twin Cities, this restaurant embodies the warmth and hospitality of Italian dining. The menu features a range of traditional dishes that celebrate the simplicity and complexity of Italian flavors.
From house-made pasta that melts in your mouth to robust sauces that tell a story of generations, every bite at Louie’s is a tribute to the art of Italian cooking. With its inviting ambiance and carefully curated wine selection, this restaurant invites guests to savor the essence of la dolce vita.
#12. Harvest Moon Cafe
Harvest Moon Cafe invites patrons to embark on a culinary journey that showcases the beauty of locally sourced ingredients and thoughtful preparation. This restaurant, located in the center of the Twin Cities, pays homage to the region’s agricultural legacy by creating cuisine that reflects the changing seasons.
The menu is a canvas of flavors, where each ingredient can shine in its purest form. From inventive salads to hearty main courses, Harvest Moon Cafe captures the essence of farm-fresh goodness while offering a comforting and inspiring dining experience.
#13. The Royal Hawaiian
The Royal Hawaiian brings a taste of the tropics to the Twin Cities, offering a delightful fusion of Pacific Rim and Hawaiian cuisine. With its vibrant and whimsical decor, this restaurant creates an atmosphere reminiscent of a faraway paradise.
The menu is a vibrant tapestry of flavors, featuring dishes that draw inspiration from the diverse cultures of the Pacific. From poke bowls that burst with freshness to creative seafood preparations that transport diners to sun-kissed shores, The Royal Hawaiian offers a culinary escape that’s as visually captivating as it is palate-pleasing.
#14. Tequila Mockingbird
Tequila Mockingbird is a spirited destination that celebrates the art of tequila and Mexican cuisine in the heart of the Twin Cities. This restaurant pays homage to Mexico’s rich culinary heritage, presenting dishes steeped in tradition yet reimagined with a contemporary twist.
From expertly crafted margaritas that tantalize the taste buds to tacos and tamales that showcase the depth of Mexican flavors, Tequila Mockingbird offers a lively and vibrant dining experience. The festive ambiance, complete with colorful decor and lively music, makes it an ideal spot for those seeking a fiesta for the senses.
#15. Bánh Mì Trái Đất
Bánh Mì Trái Đất is a hidden gem that transports diners to the vibrant streets of Vietnam. With a menu centered around the iconic Vietnamese sandwich, the bánh mì, this restaurant adds a modern twist to traditional flavors.
Their artisanal baguettes are perfectly crisp on the outside and fluffy on the inside, serving as the canvas for various fillings such as lemongrass-marinated meats, pickled daikon, and fresh herbs.
The fusion of flavors and textures, along with their commitment to sourcing local ingredients, makes Bánh Mì Trái Đất a must-visit for food enthusiasts looking for an authentic yet innovative culinary experience.
#16. Lucky Cat Ramen
Lucky Cat Ramen has quickly become a favorite among locals for its soul-soothing bowls of ramen. Nestled in a cozy city corner, this restaurant takes ramen to the next level by focusing on traditional and creative variations.
From classic tonkotsu to inventive vegan miso ramen, each bowl is a harmonious blend of rich broth, perfectly cooked noodles, and thoughtfully selected toppings. The attention to detail, coupled with a minimalist and chic interior, provides a serene environment to indulge in the comforting goodness of a steaming bowl of ramen.
#17. Em’s Cafe
Em’s Cafe stands out as a charming neighborhood spot that captures the essence of comfort food with a modern twist. Their menu is a delightful fusion of classic American diner fare and contemporary culinary techniques.
From gourmet burgers made with locally sourced beef to inventive vegetarian options, Em’s Cafe offers a diverse range of dishes that cater to every palate.
The warm and inviting ambiance and dedication to using fresh, seasonal ingredients make Em’s Cafe a go-to destination for those seeking a cozy and satisfying dining experience.
#18. Fiery Hot Pot
Fiery Hot Pot takes diners on a culinary journey through the vibrant flavors of Asian cuisine. Specializing in the interactive dining experience of hot pot, this restaurant offers a customizable feast where guests can choose from an array of broth bases, meats, seafood, vegetables, and condiments.
The communal nature of hot pot dining encourages lively conversations and shared experiences among friends and family. With an emphasis on high-quality ingredients and an assortment of spicy and savory broths, Fiery Hot Pot provides a memorable and flavorful adventure for those looking to indulge their senses.
Hazy’s is a trendy and innovative eatery that redefines the brunch experience in the Twin Cities. With a focus on seasonal ingredients and creative combinations, their menu boasts an array of mouthwatering dishes that blur the lines between breakfast and lunch.
Hazy’s offers various options for every palate, from decadent stuffed French Toast to savory avocado-topped grain bowls. The modern and Instagram-worthy interior adds to the appeal, making it a go-to spot for foodies and brunch enthusiasts seeking a memorable and visually appealing dining adventure.
Adelante brings the flavors of Latin America to the Twin Cities with its vibrant and authentic cuisine. From the moment you step inside, you’re greeted by colorful decor and a lively atmosphere that sets the stage for a culinary exploration.
The menu showcases various Latin American dishes, from succulent grilled meats to traditional empanadas and ceviche.
Adelante’s dedication to preserving traditional flavors while adding a contemporary twist results in a harmonious blend of old-world charm and modern innovation, making it a captivating destination for those seeking a captivating Latin American dining experience.
Makkai offers a culinary journey through modern Japanese cuisine’s rich and intricate flavors. This sleek and sophisticated restaurant takes inspiration from traditional Japanese cooking techniques while infusing innovative elements to create a truly unique dining experience.
With an emphasis on premium ingredients and precise execution, Makkai’s menu features a range of dishes that showcase the artistry of Japanese culinary craftsmanship.
From delicate sushi creations to perfectly seared Wagyu beef, each plate is a masterpiece that reflects the restaurant’s commitment to excellence and authenticity in every bite.
You can also check out – 21 Best Brunch Spots in the Twin Cities in 2023 | Minnesota Guide
Comparing the New and Old Restaurants in the Twin Cities
The Twin Cities, a vibrant hub of culinary experiences, showcase a fascinating dichotomy between new and old restaurants. The contrast between these establishments is a testament to the evolution of gastronomy and the shifting preferences of diners.
Old restaurants, steeped in history, exude a nostalgic charm. They have stood the test of time, preserving traditional recipes and techniques. These culinary landmarks link to the past, offering a taste of nostalgia for both locals and visitors. The ambiance, often characterized by classic decor and familiarity, provides a comforting backdrop to savor time-honored dishes.
On the other hand, new Twin Cities restaurants reflect modern gastronomy’s pulse. Innovative chefs push boundaries, crafting fusion cuisines and experimenting with novel ingredients. These dining destinations embrace contemporary design, incorporating sleek aesthetics and cutting-edge technology. The menus reflect current culinary trends and cater to adventurous palates seeking novel experiences.
In comparing the two, one witnesses the delicate balance between tradition and innovation. Old restaurants celebrate heritage, while new ones epitomize progression. Whether drawn to the past’s charm or the future’s excitement, the Twin Cities’ diverse dining scene offers a remarkable tapestry of flavors and stories for every discerning palate.
Take out time to read – 21 Best Sushi Spots In the Twin Cities In 2023 | Minnesota Guide
Tips on Finding the Best New Restaurants in the Twin Cities
It can be difficult to know where to begin your search with so many possibilities accessible. But don’t worry; we’ve got this. Here are our top tips for finding the best new restaurants in the Twin Cities:
#1. Check out local food blogs and publications.
The Twin Cities have a vibrant food scene, and plenty of blogs and publications are dedicated to exploring it. Look for reviews and recommendations from trusted sources like Eater Minneapolis and the Twin Cities Pioneer Press. You’ll get insider information on the latest and greatest restaurants to try.
#2. Ask friends and family for recommendations.
The best advice is sometimes given by those closest to us. Contact your friends and family and ask them about their recent restaurant experiences. You might be surprised at the gems they uncover – and you’ll have the added benefit of knowing that you’re supporting local businesses.
#3. Follow social media influencers and foodie accounts.
Social media is a powerful tool when it comes to discovering new restaurants. Follow foodie accounts on Instagram to stay updated on the latest food trends in the Twin Cities. Influencers often have early access to new restaurants and can provide a sneak peek into what you can expect before you visit.
#4. Take a culinary walking tour.
Why stick to one restaurant when you can try multiple in a single outing? Consider taking a culinary walking tour to discover various new and exciting restaurants. Companies like Twin Cities Food Tours offer guided tours of some of the most popular neighborhoods in the city, with stops at local eateries along the way.
#5. Stay open-minded and try something new.
Finally, remember that the best way to find new and exciting restaurants is to keep an open mind. Don’t be afraid to try new cuisines or dishes outside your comfort zone. In the process, you might discover your new favorite eatery.
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Challenges Associated With the New Restaurants in the Twin Cities
The restaurant scene in the Twin Cities has seen a recent boom, with new eateries popping up left and right. However, this rapid growth is not without its challenges. One major hurdle new restaurants face is standing out among the fierce competition.
With so many options, customers are becoming more discerning, and only the best survive. In addition to creating a unique culinary experience, restaurant owners must tackle staffing shortages and high rent prices.
Managing the delicate balance of delivering quality food while managing costs is also an ongoing challenge. As consumer habits continue to shift, with increased demand for delivery and online ordering, restaurants must keep up with evolving technologies.
Despite the obstacles, innovative restaurant owners in the Twin Cities continually push boundaries, providing us with fresh culinary experiences and pushing the city’s food culture forward.
Frequently Asked Questions
Are these new restaurants expensive?
While some new restaurants on this list may have higher prices, plenty of more affordable options exist.
Should I make a reservation at these restaurants?
Given their popularity, making a reservation is always a good idea if possible. However, some restaurants may also have first-come, first-served, or bar seating options.
Are these new restaurants family-friendly?
Many new restaurants on this list offer family-friendly options, such as kid’s menus or shareable plates that are great for groups. However, checking with the restaurant beforehand is always a good idea to ensure they can accommodate your needs.
The Twin Cities are home to some of the most delicious and exciting new restaurants. From bold and adventurous flavors to refined and sophisticated dining experiences, these restaurants have truly elevated the culinary scene in the region.
Whether you’re a foodie looking for your next fix or simply looking for some great eats, these new establishments will impress. With creative chefs and talented teams bringing their A-game to the table, the future looks bright for food lovers in the Twin Cities. So why not venture out and explore some of the best new restaurants in the area today?